Why Dizem?
30-11-2021
11:50
Why Dizem?
Dizem Olive Oil family, the foundation of our quality starts with the careful cultivation of the olive trees, the fruit of the olive tree that comes at the beginning of the production of organic olive oil. In addition, it is necessary that no agricultural pesticide is used in the field where the plant is grown, and attention should be paid to the fact that there is no residue of any agricultural pesticide even ten years before the plant is sown. The careful harvesting of the olive fruit without any damage by shaking method is one of the most important issues for us.
The quality of olive oil is determined by the fact that the olive is undamaged and cold-pressed within 4 hours. In order to pass the polyphenols of the olive fruit to the olive oil at the highest level, production is carried out below 25 degrees during cold pressing. All Dizem Olive Oil varieties contain the highest level of polyphenols. They undergo Turkey's highest quality cold pressing processes and are presented to consumers in the most valuable way.
With the highest passage of polyphenols to the oil without decreasing, the regular consumption of our olive oil will cure diseases such as digestion system, hypertension, and heart diseases. Especially, its richness in antioxidants reduces the stress hormones in your nerves and slows down and brightens the natural aging process of your skin. It provides resistance to cancer in your body and minimizes the risk to the lowest level.You can choose Dizem Olive Oil, which is correctly grown and produced, to benefit from all the miracles of olive oil.
What Makes Us Different from Other Producers?
Olive oil producers all say they are organic, but companies that really produce organic olive oil are very rare. But what should consumers who want to distinguish them from each other do? First of all, you should check whether there is a reliable organic certificate that is given after very strict inspections. Dizem Olive Oil has earned the Ecocert Certificate, which is known and trusted by all public and private organizations worldwide, as a result of special inspections. All stages of olive oil production are carried out in our factories in the most correct and healthy way.